I love this recipe because despite every person I have ever met saying they loved their air frier I was yet to purchase one. Until my entire kitchen was ripped out two weeks ago and I realized I was going to be sans oven for 4 weeks so I bought a large air frier from Aldi online and now I nag people who haven’t bought one yet. “What? You don’t have an air frier?” This recipe can be easily modified to bring the energy down. For example as soon as I see coconut sugar I would sub in a low calorie substitute such as monkfruit sweetener. If I’m honest I probably wouldn’t even worry about the sauce Id just use Mingle Better Sweet Chili Sauce which is less than 1g of sugar per serve and super easy. Read More